Selection –GIAIC101
Reddish orange Tuber Root length 14 – 16 cms Maturity – 85 -90 days Hybrid with more foliage
Selection –GIAIC102
Root Weight : 100-150g,Color : Orange, Root Length : 15-20 cms. Root Diameter : 3-4 cms .Maturity : 90-95 days after sowing. Uniform smooth skinned roots. winter, Excellent Taste for salad
GIAI-BR-101
Deep Red, Globe shaped tubers , with no core formation inside the Beet, Each weighs about 180-200 gms
GIAI-BR-102
Dark Deep Red, Globe shaped tubers , with white core formation inside the Beet, Each weighs about 210-230 gms
Beetroot – Ruby Queen
The semi-globe roots have a sweet, buttery texture. For best flavor, harvest when the root's diameter is 4-5 cm (1 1/2-2"). Roots may be used fresh, diced, canned, pickled or frozen.
GIAI- RAD-101
Maturity – 30-35 days , Root Neck and Root Color White , Length : 18-20 Cms with Blunt Root Tip weighing – 220-240gms per fruit , with diameter of 2.5 to 3 cms Heat tolerant, white smooth non-pithy roots with Non spiny spinach type edible leaves. Uniform Maturity
GIAI- RAD-102
Maturity – 50- 55 days , Winter segment with Bolting tolerance , Root color and Root Neck color – White , with fruit weight 180 gms to 220 gms per fruit , 40 -45 cms height , Tapering end fruits, and 3 – 3.5 cms diameter. Very high number of marketable roots with uniform maturity.